Southwestern Rice
Long grain rice kicked up with zesty tomatoes, corn, peppers and black beans
July 3, 2026
URL: https://www.ro-tel.com/recipes/southwestern-dinners/southwestern-rice-4796
- Prep time 5 minutes
- Total time 25 minutes
- Servings 4
Ingredients
-
1 tablespoon canola oil
-
1 cup Southwest vegetable blend
-
1 cup long-grain white rice, uncooked
-
1 can (14 oz each) reduced-sodium chicken broth
-
1 can (10 oz each) Ro*TelĀ® Mild Diced Tomatoes & Green Chilies, undrained
Nutrition Information
256 calories, 46g carbs
Directions
-
Step one
Heat oil in medium saucepan over medium heat. Add vegetables and rice; cook and stir 3 minutes.
-
Step two
Add broth and undrained tomatoes; bring to a boil. Reduce heat to low, cover and simmer 20 minutes or until liquid is absorbed.
Tips
For a spicier Spanish Rice, use Ro*TelĀ® Original Diced Tomatoes & Green Chilies.