South-of-the-Border Mac 'n Cheese

Prepared macaroni and cheese gets a spicy accent from tomato and green chili-seasoned beef
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South-of-the-Border Mac 'n Cheese
Prepared macaroni and cheese gets a spicy accent from tomato and green chili-seasoned beef

January 19, 2025
URL: https://www.ro-tel.com/recipes/southwestern-dinners/south-border-mac-n-cheese-2214

  • Prep time 20 minutes
  • Total time 20 minutes
  • Servings 5

Ingredients

  • 1 pkg (12 oz each) macaroni and cheese dinner

  • 1 pound ground beef (90% lean)

  • 1 can (10 oz each) Ro*TelĀ® Original Diced Tomatoes & Green Chilies, undrained

Nutrition Information

415 calories, 50g carbs

View complete nutrition information

Nutrition Information

415 calories, 50g carbs

View complete nutrition information

Directions

  • Step one

    Prepare macaroni and cheese in large saucepan according to package directions.

  • Step two

    Meanwhile, cook and stir beef in large skillet over medium-high heat until crumbled and no longer pink; drain. Stir in undrained tomatoes. Reduce heat to low; simmer 5 minutes, stirring occasionally.

  • Step three

    Add beef mixture to prepared macaroni and cheese; stir to combine.

Nutrition Information

415 calories, 50g carbs

View complete nutrition information

South-of-the-Border Mac 'n Cheese

Nutrition information

Nutrient Amount % Daily Value
Calcium 118 mg 12%
Carbohydrate 50 g 17%
Cholesterol 61 mg 20%
Total Fat 11 g 17%
Iron 4 mg 22%
Calories 415 kcal 21%
Sodium 682 mg 28%
Protein 28 g 56%
Saturated Fat 4 g 19%
Sugars 8 g 1%
Vitamin C 3 mg 5%