Queso Macaroni and Cheese
Smooth and creamy macaroni and cheese with the spicy kick of Ro*Tel tomatoes. Velveeta® is a registered trademark of Kraft Foods, Inc.
July 2, 2026
URL: https://www.ro-tel.com/recipes/southwestern-dinners/queso-macaroni-and-cheese-2793
- Prep time 20 minutes
- Total time 20 minutes
- Servings 8
Ingredients
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1 pkg (16 oz each) dry elbow macaroni, uncooked
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1 can (10 oz each) Ro*Tel® Original Diced Tomatoes & Green Chilies, undrained
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1 pkg (16 oz each) Velveeta®, cut into 1/2-inch cubes
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1/2 cup reduced fat (2%) milk
Nutrition Information
411 calories, 54g carbs
Directions
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Step one
Prepare macaroni according to package directions, omitting salt.
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Step two
Meanwhile, combine undrained tomatoes and Velveeta in 1-1/2-quart microwavable dish; cover. Microwave on MEDIUM (50%) 10 to 12 minutes or until Velveeta melts, stirring after 6 minutes. Add milk; stir mixture until well blended.
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Step three
Drain macaroni; place in large bowl. Add tomato mixture; toss to coat.