July 5, 2026
URL: https://www.ro-tel.com/recipes/mexican-dinners/ultimate-chicken-quesadillas-2774
- Prep time 30 minutes
- Total time 30 minutes
- Servings 4
Ingredients
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PAM® Original No-Stick Cooking Spray
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1/2 pound boneless skinless chicken breasts, cut into 1/2-inch pieces
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1 can (10 oz each) Ro*Tel® Mexican Diced Tomatoes with Lime Juice & Cilantro, undrained
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4 flour tortillas (10 inch)
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2 cups shredded Cheddar and Monterey Jack cheese blend (2 cups = 8 oz)
Nutrition Information
534 calories, 40g carbs
Directions
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Step one
Spray large skillet with cooking spray; heat over medium heat. Add chicken and undrained tomatoes; cook 10 minutes or until chicken pieces are no longer pink in centers and liquid has evaporated, stirring frequently.
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Step two
Spread chicken mixture evenly onto bottom half of each tortilla to within 1 inch of edge. Sprinkle 1/2 cup cheese over chicken mixture on each tortilla. Fold each tortilla in half to cover filling.
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Step three
Clean skillet. Spray with additional cooking spray; heat over medium-high heat. Cook quesadillas 3 minutes on each side or until golden brown on both sides. Cut into wedges to serve.