January 19, 2025
URL: https://www.ro-tel.com/recipes/breakfast/sheet-pan-breakfast-pizza-9743
- Prep time 20 minutes
- Total time 40 minutes
- Servings 8
Ingredients
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PAM® Original No-Stick Cooking Spray
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1 pkg (13.8 oz each) refrigerated pizza crust dough
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6 eggs
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1/4 cup milk
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8 ounces Velveeta®, cut into 1/2-inch cubes
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1 can (10 oz each) Ro*Tel® Diced Tomatoes with Green Chilies
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6 slices bacon, cooked and crumbled
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1/4 cup chopped sliced green onions
Nutrition Information
289 calories, 29g carbs
Directions
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Step one
Preheat oven to 400°F.
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Step two
Spray bottom of 15x10x1-inch pan with cooking spray. Unroll pizza crust in pan; let stand 5 min. Press dough in bottom and firmly up sides of pan. Prick bottom of crust several times with a fork. Bake 10 minutes.
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Step three
Spray large nonstick pan with cooking spray; heat over medium-low heat. Whisk together eggs and milk; pour into pan. Cook until eggs are set, about 5 minutes, stirring occasionally. Remove from heat.
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Step four
Microwave Velveeta® and Ro*Tel® in microwave-safe bowl on HIGH 5 minutes or until completely melted and mixture is well blended, stirring after 3 minutes.
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Step five
Top baked pizza crust with warm queso, scrambled eggs and bacon. Bake 10 to 15 minutes, or until edges of crust are golden brown. Sprinkle with green onions, slice and serve!