King Ranch Chicken
Ro*Tel

A zesty blend of vine-ripened tomatoes and diced green chilies.

King Ranch Chicken

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A signature Ro*Tel recipe--a creamy, cheesy and easy casserole with that special 'kick' coming from Ro*Tel tomatoes and green chilies

4.34 of 5 (173 ratings)
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  • Prep Time: 20 Min
  • Total Time: 60 Min
  • Makes: 8 servings (about 1 cup each)

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INGREDIENTS

  • PAM® Original No-Stick Cooking Spray
  • 1/4 cup Fleischmann's® Original-stick
  • 1/2 cup chopped green bell pepper
  • 1/2 cup chopped yellow onion
  • 1 can (10-3/4 oz each) condensed cream of chicken soup
  • 1 can (10-3/4 oz each) condensed cream of mushroom soup
  • 1 can (10 oz each) Ro*Tel® Original Diced Tomatoes & Green Chilies, undrained
  • 2 cups chopped cooked chicken breast
  • 12 corn tortillas (6 inch), torn into bite-size pieces
  • 2 cups shredded Cheddar cheese (2 cups = 8 oz)

DIRECTIONS

  1. Preheat oven to 325°F. Spray 13x9-inch baking dish with cooking spray; set aside.
  2. Melt Fleischmann's in large saucepan over medium heat. Add bell pepper and onion; cook and stir about 5 minutes or until tender. Stir in both soups, undrained tomatoes and chicken.
  3. Layer one-third each of tortillas, chicken mixture and cheese evenly in dish. Repeat layers twice more. Bake uncovered 40 minutes or until hot and bubbly.

COOK'S TIPS

May use any variety of Ro*Tel Tomatoes in place of Original to suit your taste.

NUTRITION INFORMATION

  • Calories: 373
  • Serving Size: 8 servings (about 1 cup each)

View Nutrition Information

Nutrition Information
Amount per Serving
Calories 373  
    % Daily Value*
Total Fat 21 gram 32%
Saturated fat 9 gram 44%
Cholesterol 63 mg 21%
Sodium 916 mg 38%
Carbohydrate 25 gram 8%
Dietary fiber 3 gram 11%
Sugars 3 gram
Protein 22 gram
Vitamin A   16%
Vitamin C   15%
Calcium   26%
Iron   11%
* Percent Daily Values are based on a 2,000 calorie diet.
About our Nutrition Information

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King Ranch Chicken

A signature Ro*Tel recipe--a creamy, cheesy and easy casserole with that special 'kick' coming from Ro*Tel tomatoes and green chilies

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  • Mary

    August 23, 2015

    Very good! I used Doritos instead of tortillas. Baked mine covered part of the time and then uncovered and added some cheese I reserved on top and finished cooking. Will be making this again and again. Husband and grand daughter loved it.

  • Bianca

    August 04, 2015

    This recipe turned out great! I added some fresh roasted poblano peppers and topped with Doritos to give it a little kick and everyone thought it was great!

  • sara

    July 29, 2015

    use crushed Fritos mixed with chicken broth, to make a mush type base, tastes like tamale casserole!!! Wonderfully delicious!!

  • Sundie

    July 12, 2015

    Always a favorite at our house! Tonight I was short the corn tortillas so we used crushed doritos and it was just as good :)

  • Lauren p

    July 11, 2015

    Love this!! My mom used to make this and I took over and now I make it at least once a month. Can't get enough!!

  • snicholas

    July 03, 2015

    This has been a family favorite for years!! Introduced it to my in-laws, kids and all, was a homerun!!!!


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The signature blend of vine-ripened tomatoes, zesty green chilies and savory mixture of spices in Ro*Tel that turns ordinary dishes into a medley of delicious, bold flavors.

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