2273

Chicken Enchilada Skillet

Prep Time: 20 minutes Total Time: 20 minutes Serves: 6 servings (1 cup each)
3.99 of 5 (214 ratings)

The flavor of an enchilada recipe made quickly in a skillet with torn corn tortillas, cooked chicken, zesty tomatoes and sauce with cheese

INGREDIENTS

  • PAM® Original No-Stick Cooking Spray
  • 12 corn tortillas, torn into bite-size pieces
  • 3 cups shredded cooked chicken (3 cups = about 12 oz)
  • 1 can (10 oz each) Ro*Tel® Original Diced Tomatoes & Green Chilies, undrained
  • 1 can (10 oz each) red enchilada sauce
  • 1 can (8 oz each) Hunt's® Tomato Sauce
  • 1 cup shredded Cheddar and Monterey Jack blend cheese, divided

DIRECTIONS

  1. Spray large nonstick skillet with cooking spray. Add tortilla pieces and chicken; mix well. Cook over medium-high heat 5 minutes or until hot, stirring frequently.
  2. Pour undrained tomatoes and enchilada and tomato sauces over chicken mixture in skillet. Mix well. Sprinkle 1/2 cup cheese over chicken mixture. Cover skillet; cook 5 minutes or until hot, stirring occasionally. Sprinkle with remaining 1/2 cup cheese. Serve immediately.

NUTRITION INFORMATION

Calories: 358 Serving Size: 6 servings (1 cup each)

FULL-LENGTH REVIEWS

148 people have reviewed Chicken Enchilada Skillet
Stefi Zee October 07, 2014
Overall Rating: 4 of 5 stars

Super easy, super quick and very tasty. (What takes the most time is cooking of chicken. Could be made with leftover chicken as well or chicken made ahead of time) I would recommend separating tortillas before added to pan or they get clumped together. We ate ours as a dip with crunchy tortillas.

Bren October 03, 2014
Overall Rating: 4 of 5 stars

This is really good!!!

Annie September 28, 2014
Overall Rating: 2 of 5 stars

Here's a little tip. Most manufacturers of non stick cookware tell you not to spray with cooking spray. It gums up the non stick coating. It's non stick . Why do you need the cooking spray? If you need a little something in the pan or skillet, use a few drops of cooking oil.

KRISTINA September 09, 2014
Overall Rating: 5 of 5 stars

It was late and I needed a QUICK, EASY MEAL. My daughter had made this recipe for us once before and LOVED it. I loved how quickly I could make it using canned chicken. It was delicious. I unfortunately want to eat many servings at one time :)

BEC August 26, 2014
Overall Rating: 1 of 5 stars

No thanks. This was not good

Anonymous August 21, 2014
Overall Rating: 4 of 5 stars

Tasty! Worked well super fast and easy

made with hero
connect with us
RESULTS FOR KEYWORD SEARCH "" Sort Results by: Rating | Total Time
Showing 0 - 0 of 0 Search Results.