5403

30-Minute Chili

Prep Time: 20 minutes Total Time: 30 minutes Serves: 8 servings (1 cup each)
4.25 of 5 (283 ratings)

Chunky chili made quickly with ground meat, beans and two kinds of tomatoes for lots of flavor --- perfect for a weeknight meal

INGREDIENTS

  • 1 pound ground chuck beef (80% lean)
  • 3/4 cup chopped yellow onion
  • 1 pkg (1.25 oz each) chili seasoning mix
  • 1 can (16 oz each) beans in chili seasoned sauce, undrained
  • 1 can (14.5 oz each) Hunt's® Diced Tomatoes, undrained
  • 1 can (10 oz each) Ro*Tel® Original Diced Tomatoes & Green Chilies, undrained
  • 1 can (8 oz each) Hunt's® Tomato Sauce
  • 1 cup water

DIRECTIONS

  1. Cook beef and onion in large saucepan over medium-high heat 5 minutes or until beef is crumbled and no longer pink, stirring occasionally; drain.
  2. Stir in seasoning mix. Add remaining ingredients; bring to a boil. Reduce heat to medium; simmer 10 minutes, stirring several times.

COOK'S TIPS

  1. Chili may be topped with shredded cheese, sour cream or sliced green onions, if desired. Chili also may be made with ground turkey in place of the ground beef.

NUTRITION INFORMATION

Calories: 204 Serving Size: 8 servings (1 cup each)

FULL-LENGTH REVIEWS

221 people have reviewed 30-Minute Chili
CookQueen March 20, 2013
Overall Rating: 5 of 5 stars

I always have Hunts in my kitchen for any recipe like the chili. This is one where you can make with little time or short notice from guests, who loved every bite of it! :)

loko March 06, 2013
Overall Rating: 5 of 5 stars

Made this recipe for the first time ever making chili..Girlfriend was comparing the chili to her moms... substituted 1 cup water for one cup beer. thank you so much for the recipe

mary suess March 05, 2013
Overall Rating: 3 of 5 stars

I substituded Chili sauce in the bottle and left out the tomatoes and chili powder mix. I love the eweet taste. Also did not put in the onions. Mild on a bad stomach.

MJ February 24, 2013
Overall Rating: 5 of 5 stars

Excellent, easily adapted from spicy to mild. Makes just the right amount. Flavor is great. I use a can of beer I stead of water.

Dave February 03, 2013
Overall Rating: 4 of 5 stars

1/2 lb lean ground beef + 1/2 lb lean ground turkey = all good.

Chili Fan February 02, 2013
Overall Rating: 5 of 5 stars

Made this and the family LOVED it! Quick and easy, will definitely make again!

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