Ro*Tel King Ranch Chicken
A signature Ro*Tel recipe--a creamy, cheesy and easy casserole with that special 'kick' coming from Ro*Tel® Tomatoes
Recipe Rating
34 ratings.
Rate this recipe
Time:
Hands On: 20 minutes
Total Time: 1 hour
Servings:
Makes 8 servings (about 1 cup each)
| Ingredients |
- 1/4 cup Fleischmann's® Original-stick
- 1/2 cup chopped green bell pepper
- 1/2 cup chopped yellow onion
- 1 can (10-3/4 oz each) condensed cream of chicken soup
- 1 can (10-3/4 oz each) condensed cream of mushroom soup
- 1 can (10 oz each) Ro*Tel® Original Diced Tomatoes & Green Chilies, undrained
- 2 cups chopped cooked chicken breast
- PAM® Original No-Stick Cooking Spray
- 12 corn tortillas (6 inch), torn into bite-size pieces
- 2 cups shredded Cheddar cheese (2 cups = 8 oz)
|
| Directions |
- Preheat oven to 325°F. Melt Fleischmann's in large saucepan over medium heat. Add bell pepper and onion. Cook and stir about 5 minutes or until tender.
- Stir in both soups, undrained tomatoes and chicken; blend well.
- Spray 13x9-inch baking dish with cooking spray. Layer 1/3 of tortillas, chicken mixture and cheese evenly in dish. Repeat layers twice more.
- Bake uncovered 40 minutes or until hot and bubbly.
|
| Cook's Tips |
- May use any variety of Ro*Tel Tomatoes in place of Original to suit your taste.
|
Nutrition Facts
Amount per Serving
Calories
369
% Daily Value*
Total fat
32%
21 g
Saturated fat
43%
9 g
Cholesterol
21%
63 MG
Sodium
37%
879 MG
Carbohydrate
8%
24 g
Dietary fiber
11%
3 g
Sugars
0%
3 g
Protein
44%
22 g
Vitamin A
15%
Vitamin C
12%
Calcium
26%
Iron
11%
* Percent Daily Values are based on a 2,000 calorie diet
