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"Guac" That Rocks

Spicy Ro*TelĀ® Tomatoes, onions and lemon juice add zip to this guacamole dip!!

Recipe Rating

34 ratings.





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Time:
Hands On: 10 minutes
Total Time: 10 minutes

Servings:
Makes 20 servings (2 tablespoons each)

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Ingredients

  • 3 ripe avocados, pitted, peeled and mashed
  • 1 can (10 oz each) Ro*TelĀ® Original Diced Tomatoes & Green Chilies, drained
  • 3/4 cup chopped onion
  • 1 teaspoon lemon or lime juice
  • 1/2 teaspoon salt
  •   Ground black pepper
  •   Tortilla chips, optional
Directions
  1. Mix avocados, drained tomatoes, onion, lemon juice and salt in medium bowl until well blended. Season with pepper to taste.
  2. Serve with tortilla chips, if desired.


Nutrition Facts
Amount per Serving
Calories
50
% Daily Value*
Total fat
6%
4 g
Saturated fat
3%
1 g
Cholesterol
0%
0 MG
Sodium
4%
105 MG
Carbohydrate
1%
3 g
Dietary fiber
8%
2 g
Sugars
0%
1 g
Protein
1%
1 g
Vitamin A
1%
Vitamin C
6%
Calcium
1%
Iron
1%
* Percent Daily Values are based on a 2,000 calorie diet